From daj@crl.com  Sat Jan 28 22:52:10 1995
From: Debora Johnson <daj@crl.com>
Subject: mexican choc
To: hazel@ddb.com (Charles Baden)
Date: Sat, 28 Jan 1995 22:52:09 -0800 (PST)

A long time ago, you asked for the Mexican Hot CHocolate recipe off the 
magnet you gave me. 

Uh, I meant to get right back to you, but I forgot.

Here it is:

Heat 3 C. milk 'till bubbling
combine and add:
4 TBS unsweetened cocoa
1/4 C. sugar, 1/2 tsp. cinnamon
1/8 tsp. each cloves and salt
1 tsp ea instant coffee & vanilla
Beat 'till frothy
Pour into mugs, dust with cinnamon.


Uh, I gotta go now, I need milk and instant coffee from the store :)

 -- 
---   DAJ    ---
       & Vanilla