RECIPE: Coffee Milk (Baden)

This is what I grew up with.  And this was in California, where I needed
the caffeine (long story).

1. Mug
2. Instant Coffee, add to mug
3. Sugar, add to mug
4. Boiling Water, add to mug, stir
5. Milk, add to mug, stir

Can't get much simpler than that.  Use just enough water to dissolve the
coffee and sugar.  Adjust to taste; for your first time through, try a
teaspoon of each (coffee and sugar) and water about 1/4 way up the bottom
of the mug.

April 1994

Hazel Boston-Baden, P.O. Box 17522, Anaheim CA 92817.
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