This is disgusting, worse than the litterbox cake. (altho it looked so real even i had a hard time eating it! This is from a file from Lars in Denmark, don't know what wwweb he swept this out of) Spider Cake (once made as a tease for a woman who HATED spiders) Take your average cake mix. Bake it up in 2 metal bowls--1 bigger than the other. One unmolded, cut the bigger one (the "body") in half, horizontally. CAREFULLY scoop out an adequate cavity in each half. FILL with well-whipped set green Jello, and reattach the halves. Frost black, arrange on serving platter. Use licorice stix as legs. Use 2 BIG green gumdrops and 6 little ones as eyes. When the cake is cut into, it spurts green goop, just like a real spider when stepped on. =============== Why not add a red hourglass to the back and make it toxic? ;-) Elizabeth August 1994; from Lars in Denmark From owner-eat-l@ipe.cc.VT.EDU Thu Oct 20 18:10:37 1994 Date: Thu, 20 Oct 1994 19:54:28 CST Sender: Foodlore/Recipe Exchange From: PHYLLIS BRAUN Subject: Re: Black Frosting Did we answer the question about black frosting? I read in tonight's paper that you add blue food coloring to chocolate frosting to get black frosting! Sounds go-o-o-d to me!!! Phyllis